Thursday, June 14, 2012

Enchilada Casserole



ENCHILADA CASSEROLE






I made the easiest recipe! It was delicious... It took me 5 minutes to make it! 




Ingredients:


one bag of corn tortilla chips
3 cans of cream of chicken soup
1 thing of sour cream
a bag of shredded mexican cheese
2 cans of green chills


You mix all those ingredients together in a large bowl. Then place in a baking dish. Top with another bag of shredded cheese and cook for 30 minutes! 
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1 comment:

  1. TishJune 15, 2012 at 9:14 PM

    Looks good... but then again, I am biased towards Mexican food and cheese... HA!

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